Malvasia Nera I.G.P. Puglia

This is an easy drinking wine, well paired to not-sophisticated food: cold cuts or finger foods, as it is fruity and well balanced

    • Varietal: Malvasia Nera 100%
    • Alcohol: 12%
    • Area of production: contrada Barenaggio in Gioia del Colle (BA), Puglia – Italy
    • Soil: mainly clay
    • Training system: espalier trellis
    • Yield per hectare: about 11 tons
    • Year of Planting: 1995
    • Harvest: Second half of September
    • Winemaking: at controlled temperature, maceration with skins, racking off, soft crush and bottling
    • Aging: few months in steel, then in bottle
    • Year production in bottles: about 200.000
    • Serving temperature: 18°-20° C
    • Colour: brilliant purple red
    • Aromas: fruity and slightly aromatic of pomegranate
    TASTING NOTES

    Colour: brilliant purple red
    Aromas: fruity and slightly aromatic of pomegranate with light spicy notes
    Taste: juicy, fruity, harmonic and well balanced
    Food pairing: fresh cheeses, Pasta with eggplants, fried polenta or grilled mortadella
    Aging potential: Keep for 10 years