Primitivo I.G.P. Puglia

This wine is well paired to almost all dishes, for its fruity and winey aromas and full, smooth, harmonic taste, typical of this varietal.

• Varietal: Primitivo 100%
• Alcohol: 13.50%
• Area of Production: South East Murgia and Puglia – Italy
• Soil: hilly, chalky-clay
• Training system: espalier trellis
• Yield per hectare: 11 tons
• Year of planting: 1995
• Harvest: first week of September
• Winemaking: at controlled temperature, maceration with skins for one week; racking off, soft crush and bottling
• Aging: in steel for few weeks and then in bottle
• Year production in bottles: 200.000
• Serving temperature: 18°-20° C
  

  TASTING NOTES

  Colours: deep red with purple hints
  Aromas: winey, fine of red fruits
  Taste: full, smooth, harmonic
  Food pairing: Pasta with pumpkin and sausage, fried seafood, grilled barbecue, aged cheese.

  Aging potential: Keep for 10 years.